Fleisch und Biodiversität –Tiere als integraler Bestandteil der Mensch–Naturbeziehungen Vortragender: Peter Kurz, PH OÖ (Biologie / Landschaftsökologie)
Unter den Bedingungen von Komplexität und Kontroversität: Urteilen lernen in Ernährung Vortragende: Rim Abu–Zahra & Claudia Angele, PH OÖ & Uni Wien (Ernährungswissenschaft / Praxis)
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